Muse marks Tom Aikens’ return to experience-led fine dining in an intimate 23-cover converted mews house, bringing experience led fine dining to an exquisitely formed Georgian townhouse in Belgravia. Muse opened in January 2020 to critical acclaim and was quickly awarded a Michelin star, with Grace Dent, Guardian, declaring it
Get to know caffeine-free black tea born in Northern Europe! Made from fermented wild Fireweed leaves, it’s a light alternative to traditional black tea. Use promo code (available on the TRADE members-only app) when shopping plukttea.com/shop and receive 25% discount for HoReCa individually-wrapped tea sachets. All tea bags are plant-based
The Five Fields, situated in the heart of Chelsea, is an elegant and intimate, modern British restaurant serving the best of seasonal ingredients, while celebrating the abundance of produce from its very own Kitchen Garden. Since opening in 2013, Chef Patron Taylor Bonnyman and his team have received numerous awards
Hide is a restaurant and bar by Hedonism Wines and Ollie Dabbous. Set over three floors, flooded with natural daylight and enjoying views across Green Park, Hide offers you the very best food and drink in a refined but relaxed setting. Open every day from early until late, watch the
Trivet is an informal, high-quality restaurant, with one Michelin star, in the heart of Bermondsey. They aim to deliver an exceptional culinary experience, using the finest ingredients and wines, locally sourced where possible. From 11th September 2023, Trivet will be open from 5pm-11pm for drinks, with a special Monday menu
Meet Ourglass, the wine discovery club, and Decanter’s recently named ‘Best Wine Subscription Club ’. We share beautiful wines with people curious to develop their palate and repertoire, tailoring boxes using the best examples of wine styles, regions and varietals. We do this because we love helping wine drinkers become
Brick Brewery was started in 2013 by Ian Stewart in the garden shed in Peckham, South East London. What started as a weekend hobby soon turned into a full time job and Brick has been steadily building a brewery under the railway arches behind Peckham Rye station, expanding to a
Make your menu work harder for your customers, your teams and your bottom line with a one-day intensive menu engineering course, hosted by industry-leading expert Annica Wainwright In this hands-on workshop, the co-founder of 2Forks will break down the process she’s used to create killer menus for brands including Pizza Pilgrims,
25% off Frozen Cocktails & free delivery Xīn and Voltaire are the creators of a trailblazing collection of luxury frozen cocktails, using innovative technology and cutting-edge science to deliver an irresistible balance of flavour and texture that lets you enjoy a bar-quality cocktail, with the refreshing elegance of a sorbet.
TRADE Hospitality members can claim 30% off at Yuu Kitchen on Mondays only. Please mention TRADE when booking and show you digital members card. Focused on finding and incorporating the finest and freshest of ingredients that reflect the culture and diversity of the Asian continents countries, their à la carte
Aperitivo Club is a lifestyle brand inspired by the Italian aperitivo. We’re on a mission to do good by promoting a healthy and balanced way of living life and supporting our farmers. We craft RTD aperitivo cocktails and spritzes made with real ingredients ethically sourced from small Italian producers. We
The Good Grain provides a deliciously convenient and health-boosting shortcut to plant-based living. A delicious breakfast packed with slow-release energy for your fast-paced morning. They deliver vegan and gluten-free ,ready-to-eat, overnight oats and chia puddings. Free from gluten, dairy and refined sugars and always made from 100% natural ingredients: from
Published bimonthly, CLASS engages the serious UK bartender with straight-talking, practical and inspiring articles. Targeting the UK’s craft bar scene, CLASS is the essential read for key influencers and buyers, namely bartenders, bar managers and bar owners.Each issue showcases smart and thoughtful independent writing alongside contemporary, artistic design. Our columns
Trusted for over 100 years by producers, suppliers and retailers from across the on and off trades, Harpers Wine & Spirit magazine provides unrivalled knowledge of the wine and spirit industry in print and digital format. Keep up-to-date with unique news coverage, analysis of key business trends and the latest
Drinks International is the must-read magazine for global drinks buyers and professionals. Now in its sixth decade as the leading drinks magazine, it is the most respected voice in the drinks industry, read by bar managers and mixologists from the world’s top bars, domestic and travel retailers, agents and distributors
