Looking for a sophisticated and healthy alternative to alcoholic drinks? Jukes’ organic apple cider vinegar drinks are made with premium natural ingredients for the most refined taste buds. Alcohol-free, tiny calories and 100% plant-based, makes Jukes the perfect choice for those looking to elevate their beverage game without compromising their
VIVIR selects the best and sweetest highland Weber Blue Agave grown in their own fields in the highlands of Jalisco, Mexico and use only natural local water from a volcanic spring that rises at the heart of their distillery. This allows VIVIR to produce the smoothest and character filled Tequila
Crystal Palace Wine Club is a start-up wine brand based in South London running events/tastings, a wine & cheese shop, an online wine delivery service, a local wine subscription & more. Visit them at 44 Anerley Hill, SE19 2AE Serving up great wines, delicious grub (think meat and cheese, with
Located near Spitalfields, East London, SAKE COLLECTIVE’s retail section offers the largest selection of sake in the UK, with more than 100 different products directly imported from 30+ producers. The Bar is also available (14 seats) all time. Customers can enjoy more than 30 drinks by the glass and carafe,
The Pickle House’s award-winning drinks are bringing a unique flavour to the world. Founded by Florence from her love of pickles, their products are produced on her grandparents’ farm in Suffolk using locally sourced products when possible. Their Original Pickle Juice, Spiced Tomato Mix and RTD Bloody Mary have quickly
The TRADE Hospitality members discount is available exclusively at the Guacho Sloane Avenue branch. It applies to both lunch and dinner services from Monday to Friday. To get the 25% discount on food only, TRADE members should mention or provide proof of their TRADE membership when booking a table. Please
Cloud Twelve is a one-of-a-kind wellness and lifestyle club in the heart of Notting Hill, extending over three floors with an interactive play and learn zone for families with children, indulgent spa, luxury salon, nutritionally focused brasserie and a holistic wellness clinic – all under one roof for you to
Stefan Neumann is a Master Sommelier and wine consultant with two decades of experience. He has worked as Director of Wine at Dinner by Heston Blumenthal and previously Sommelier at The Fat Duck. Since 2021, Stefan has been running his own wine consultancy which provides support for all the different
Refuel is the British restaurant and bar within the Soho Hotel. Enjoy classics like Côte de boeuf alongside more modern, seasonal dishes such as Burrata with roasted peaches, borlotti beans and chilli, before diving into the cheese trolley. The bartenders take inspiration from the hotel’s former life as a car
MJ Wine Cellars is delighted to offer 15% off their retail website to TRADE Hospitality members. Offering an eclectic mix from around the globe, from family-run wineries, all of whom share a dedication for honest wines that speak volumes of their place and history. MJ Wine Cellars is an independent,
Cider Is Wine – Start a new conversation – Educate your customer – 10% off a range that will change your life! Did you ever wonder why ‘real cider’ doesn’t sell more? Or why people take a step back when offered a free tasting of cider? The answer is simple
TRADE Hospitality members get 20% off the total bill on Mondays and Tuesdays at Fitzrovia’s newest underground cocktail bar, Lucy Wong. A tribute to the 1957 novel ‘The World of Suzie Wong’ by Richard Mason – a beautifully written love story and time capsule of Hong Kong in the late-50’s.
Unwined is a duo of wine bars in south London, one in Tooting and one in Waterloo. We have delicious, seasonally inspired small plates & boards to graze on alongside our themed wines by the glass menu. Expect something quirky and off the beaten track at Unwined! TRADE members can
Club Oenologique is an exclusive community for those who enjoy the rarer pleasures of life. With our flagship magazine and exclusive events, we offer access to fine wines and spirits, art, theatre, literature and architecture. Our aim is simple: to speak to the modern, discerning consumer who appreciates the new,
Maxine Thompson is the founder of PolkaPants, tailored trousers designed for female chefs and women in hospitality. Maxine studied fashion design and worked for Chanel before training as a chef at New York’s International Culinary Centre. A private chef and published cookbook author, she found the unisex chef’s trousers available unattractive and uncomfortable
